Easier to throw your hands up and exit with an insurance payout and dealing with buying materials at inflated retail prices and being expected to sell your goods at wholesale prices.
Stuff like this is important for context, there's a lot of wastage and loss of food inherent in the chain. Is it going to move the needle?
From the screenshot there seems to be a lot of meat plants being burnt. Eco terrorists isn't a far fetched theory.
Just for comparison I did a google search between 2000 and 2019 for "meat" plant" "fire" and Australia and found 5 pretty easily:
2007, 2013, 2016, 2016, 2018
As someone "helpfully' posted on twitter. factories burn down a lot and I would tend to agree having had experience in insurance and risk management actuary work. I don't know if food processing is higher or lower risk though.
I don't know why the powers that be would do this which is very uncontrolled, when they could simply just tax meat or food at a higher rate which allowed for much more centralised "control" which fits in with their MO far more then this.
There's also the age of the facilities. There are food plants here which still have areas with bars on the doors/windows, because they were around in WW2, and close to a very large POW camp, where some of the prisoners would work, and sometimes stay overnight.
Now imagine all the fuckery since then with the electrical being overhauled to fit more and more increasing automation. Frankly, places like that, one should be surprised they still serve and function within legal parameters.
once is an accident
twice is a coincidence
three times is enemy action
18 times is war
Cashing out insurance prior to a food shortage also seems possible.
With skyrocketing costs, I don't doubt it.
Easier to throw your hands up and exit with an insurance payout and dealing with buying materials at inflated retail prices and being expected to sell your goods at wholesale prices.
https://twitter.com/Teach_2_Win/status/1516891046223003649
Stuff like this is important for context, there's a lot of wastage and loss of food inherent in the chain. Is it going to move the needle?
From the screenshot there seems to be a lot of meat plants being burnt. Eco terrorists isn't a far fetched theory.
Just for comparison I did a google search between 2000 and 2019 for "meat" plant" "fire" and Australia and found 5 pretty easily: 2007, 2013, 2016, 2016, 2018
As someone "helpfully' posted on twitter. factories burn down a lot and I would tend to agree having had experience in insurance and risk management actuary work. I don't know if food processing is higher or lower risk though.
I don't know why the powers that be would do this which is very uncontrolled, when they could simply just tax meat or food at a higher rate which allowed for much more centralised "control" which fits in with their MO far more then this.
There's also the age of the facilities. There are food plants here which still have areas with bars on the doors/windows, because they were around in WW2, and close to a very large POW camp, where some of the prisoners would work, and sometimes stay overnight.
Now imagine all the fuckery since then with the electrical being overhauled to fit more and more increasing automation. Frankly, places like that, one should be surprised they still serve and function within legal parameters.
NOT THE HOT POCKET FACTORY!!
So before that how common was this? And why are we getting our information from some guy on Twitter?
They don't have to destroy infrastructure to create shortages. Look at the price of cheese at the store and then look up the US cheese reserve.
I bet the (((owners))) all got nice insurance payouts too!
just checked none burned down before that
Because it’s not true.
paid shills follow me around here. I just searched for it and found nothing from before this year.
No, you’re just an idiot everywhere you go.
hold the L
Fucking no research dumbass. People are already posting links with real information.
fag
Stop being logical.