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46
Corn starch *chirp* (youtu.be)
posted 1 year ago by ParadigmShift2070 1 year ago by ParadigmShift2070 +46 / -0
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▲ 8 ▼
– ThePipeGuy 8 points 1 year ago +8 / -0

I thought op meant cornmeal but no, actual corn starch. Wtf is wrong with people.

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▲ 7 ▼
– Lurker404 7 points 1 year ago +7 / -0

When "crayon eater" is your cultural identity.

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▲ 6 ▼
– deleted 6 points 1 year ago +6 / -0
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– Gizortnik 8 points 1 year ago +8 / -0

I want to taste the actual meat, not just the seasoning with meat

This argument reminds me of why poor people put ketchup on steak. With very low grade meat, it doesn't really have any good flavor to it. You have to cook it well done to make sure it's not literally dangerous, and if you just eat it bland, it tastes like crap. So, ketchup gives it a bit of a zing and you can move on with your life.

Walmart has all those spices because walmart meat is ultra low quality. Now, if you go to a farmer's market, or go to a place that cooks fresh meat, you will realize you basically don't even need anything besides the ground beef. You'll figure out very quickly that turning that ground beef into a burger is just a bit of luxury decoration for how good the actual meat is.

What a lot of these black people are admitting is that they are so used to eating garbage quality meat that they don't know that real meats don't need much else.

Is it an adapted taste because during slavery we'd get scraps and they'd get prime cuts?

Crazily enough, she's not far off. It's not a racial taste, it's a poverty taste that you are currently adapted to.

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▲ 1 ▼
– when_we_win_remember 1 point 1 year ago +1 / -0

Haha yeah I used to go to the WalMart by my work to pick up certain things. They sell all their produce a lot, so it's easier to get fresh produce there than my more friendly, smaller store. But you never buy meat there.

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▲ 1 ▼
– Gizortnik 1 point 1 year ago +1 / -0

I've found that more expensive grocers tend to play the game where they put cheap produce right up front in the store to get people in, so they hopefully by more expensive goods elsewhere in the store. Walmart isn't really that cheap when it comes to produce anymore. I love going to the Farmer's Markets because they undercut Walmart by 50%, by accident.

Frankly, it should really tell you how fucked up the economic incentives are for our economy and farmers, especially with regulations and subsidies, when Walmart sells produce from different continents to put them in front of you for (let's say) $5 an item; and the Farmer who literally grows that shit on the side of his house and walks it into his store front that's 20 feet away charges $2 for it.

Two things are happening, the government is bankrupting us to make that $5 item at Walmart be made at the largest scale possible using slave labor, and is then also bankrupting the farmer for making his item as expensive as possible because the transportation cost of the Walmart item should add way more cost than that when the farmer has no cost in transportation.

If we removed government intervention, I'd bet you the Walmart item would cost $500, and the Farmer's Item would cost 10 cents.

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▲ 1 ▼
– deleted 1 point 1 year ago +1 / -0
▲ 1 ▼
– Assassin47 1 point 1 year ago +1 / -0

why poor people put ketchup on steak

But why does Trump put ketchup on steak?

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▲ 1 ▼
– Gizortnik 1 point 1 year ago +1 / -0

That is a good question, he has a lot of lower class tastes (like his affinity for McDonalds, and professional wrestling). Unfortunately, I don't have an answer. My only guess is that he must have liked "poor people food" as an acquired taste growing up, rather than eating caviar.

I wonder if it has something to do with the culture of New York City that always kind of celebrated the "working class" nature of the city where even Wall Street Bankers would still go to food stands and food trucks to get lunch.

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▲ 7 ▼
– Gizortnik 7 points 1 year ago +7 / -0

But where is the seasoning? Tomatoes, salt and pepper is NOT seasoning! Italian food is so bland

When your taste buds are as blown out as your sister's asshole from her night on the town.

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▲ 1 ▼
– when_we_win_remember 1 point 1 year ago +1 / -0

Tomatoes aren't traditionally Italian, either. Nobody used to eat tomatoes until I don't remember how long ago.

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▲ 2 ▼
– Gizortnik 2 points 1 year ago +2 / -0

Tomatoes are from South America, so by definition, they couldn't have gotten tomatoes in food until the Golden Age of Sail.

Don't ever let them claim that Pizza is Italian. It's American Italian food.

Kinda like how General Tsao's Chicken is also American Chinese food. People in China have no idea what the fuck that even is.

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▲ 1 ▼
– when_we_win_remember 1 point 1 year ago +1 / -0

Italian pizza just refers to the bread. The put different stuff on it, but obviously yeah not tomatoes way back in the day.

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▲ 3 ▼
– Kienan 3 points 1 year ago +3 / -0

Black people seem to think that the reason why black people eat corn starch is due to a natural connection to Mother Gaia...

Well, uh, that's horrifying. I guess I missed that bit of lore. How common is this?

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▲ 7 ▼
– ParadigmShift2070 [S] 7 points 1 year ago +7 / -0

I remember watching a Japanese show where they invited fatties from around the world to lose weight by changing to the Japanese diet, one of guests was a black woman who can't stop eating corn starch. this was almost 10 years ago, so it has to be very common

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▲ 1 ▼
– LinkR 1 point 1 year ago +1 / -0

For the love of God, please share what that show was because that sounds hilarious.

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– ParadigmShift2070 [S] 1 point 1 year ago +1 / -0

sorry I don't know what it was called

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– horstshort 1 point 1 year ago +1 / -0

Isn't it because blacks have some sort of deficiency and that's why they crave starch? Like any of the numerous other genetic differences between the races. Lactose intolerance, south-east Asians getting drunk quicker because they're missing an enzyme, native Americans being predisposed to alcoholism etc.

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▲ 3 ▼
– ParadigmShift2070 [S] 3 points 1 year ago +3 / -0

That's the excuse, but really, low impulse control explains most of their behaviors.

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▲ 2 ▼
– horstshort 2 points 1 year ago +2 / -0

Low impulse control can also be traced back to genetics. There are numerous biological factors that can severely affect an individuals behavior.

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▲ 1 ▼
– AnAmishWithATude 1 point 1 year ago +1 / -0

Iron deficiency causing a desire to eat clay or powdery substances.

+Low impulse control

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▲ 2 ▼
– Gizortnik 2 points 1 year ago +2 / -0

Please do not wash the chicken.

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▲ 3 ▼
– ParadigmShift2070 [S] 3 points 1 year ago +3 / -0

https://youtu.be/n5F7fszzTQg?t=27m47s

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▲ 2 ▼
– LinkR 2 points 1 year ago +2 / -0

I have something that is uh.. relevant to the discussion. https://www.youtube.com/watch?v=ZbG6XSkBb_s

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▲ 2 ▼
– Lurker404 2 points 1 year ago +2 / -0

Not sure I've ever seen so much morbid obesity in one video before.

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