I like metric for weight, that's about it. Cooking with metric is a lot easier. Celsius is nonsense. There's very little real life use of having the boiling point being an anchor. Fahrenheit is anchored on real life daily measurements.
Cooking with weight is easier. Metric is shit. The Imperial system for volume is a doubling system, where we have stopped using a couple of the steps. Incredibly intuitive.
Length is the one that gets me. Twelve is divisible by 2, 3, 4, and 6, all super useful. Ten is divisible by 2 and 5. You never need a fifth of something. Supposed, Euro lumber yards sell by the 1.2 meter length for this reason. It's a foot with extra steps.
Celsius is such a shit scale for outside temperatures. Just use Fahrenheit for weather and Celsius for chemistry.
I like metric for weight, that's about it. Cooking with metric is a lot easier. Celsius is nonsense. There's very little real life use of having the boiling point being an anchor. Fahrenheit is anchored on real life daily measurements.
Cooking with weight is easier. Metric is shit. The Imperial system for volume is a doubling system, where we have stopped using a couple of the steps. Incredibly intuitive.
Length is the one that gets me. Twelve is divisible by 2, 3, 4, and 6, all super useful. Ten is divisible by 2 and 5. You never need a fifth of something. Supposed, Euro lumber yards sell by the 1.2 meter length for this reason. It's a foot with extra steps.
Dealing with fractions of an ounce is annoying compared to whole grams.