The reason I ask is because I've noticed the quality of food at restaurants keeps going downhill as more and more immigrants get get brought in to work at these restaurants (especially Indians). I've been avoiding eating out because of it but now all the grocery stores have Indians handling the food I'm buying there. I also know that most food processing before it even gets to the grocery stores is done by immigrants with the quality of those immigrants likely decreasing over time (especially the last 10 years in Canada). There's no way rich people are poisoning their own food... so where are they buying their food from?
Do you think there's like a special rich person farm collective where certain farms produce food specifically for the rich elite only? Or could major food conglomerates also have a rich-person food processing division? Maybe, it's their Kosher division, etc... Anyone know?
As a rich man, I can tell you that I invest in rural farms at risk of bankruptcy and instead of having them pay dividends in cash, I just ask them to set aside a bit of their produce for me every week. This offsets about half of my grocery shopping costs. I also shop at local markets to keep the cash in the hands of ourguys.
When I'm even richer, I'll have full ownership of plantations and provide excellent wages, housing and even full medical insurance coverage to my employees, make them WANT to work for me.
if you trip and fall into a vat of acid on Tuesday at 4:37 P.M. in Baltimore at the docks by accident, can you make sure to put me in ur will first?
THAT WAS NO ACCIDENT, BLACKROCK DID IT!
... man, wouldn't it be kickass to do the joker dance past their corporate building as it explodes...
Can you get ma a job now?
I'll get you something better. Learn to become self-sufficient and you'll never want for a job again.
Wait are you going to tell that to everyone going to you for a job?
Nah, you said your mom needs a job, but at your age you should be learning how to be self-sufficient.