HOW ‘BACON AND EGGS’ BECAME THE AMERICAN BREAKFAST
(www.americantable.org)
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Lobsters used to be fed to dockworkers and manual laborers by the wheel barrow load, because they were considered oceanic cockroaches and unworthy of being eaten by the upper classes.
To be fair, lobsters and other shellfish are all bottom feeders, so if they come from a polluted area they're not very good for you.
Also, have you ever really looked at a lobster? Like, really looked at one? I wouldn't fucking want to eat that. Even if it could make me technically immortal.
I mean, I prefer to not eat things that sit on the bottom of the ocean and scavenge, so I am with you.