Here in Texas, most groceries aren't taxed. I actually just went to the store this morning, and of about $100 bill, the only things taxed was some orange juice and potato salad. I suppose it's a tax on all beverages because I know soda is, and prepared food, the potato salad was from the deli area.
Having just gotten back from Europe, the disparity between grocery and restaurant prices between Europe and the US are nothing like it was when I first visited a decade ago. I didn't price thru the entire grocery store, but maybe produce costs more, particularly things that I don't think come from very near the Nordics (e.g. bananas). Drinks still cost more, but they've gone up a ton in the last few years in the US. Restaurants of the grade I eat in seem about the same pricing me, I don't really ever pay for fine dining myself. I even had a couple meals that were very cheap by any standards, like I remember one museum that had a delicious cafeteria lunch with drinks included for something like 11eur.
Interesting. In Québec, the 10% ''Taxe de Vente du Québec'' dosen't apply to food, except pre-made junkfood, with some confusing exceptions.
Prepackaged cookies boxes and soda? Taxed. Wait is that a box of freshly baked cookies? Not taxed. Is that ice-cream item over 500mL? Not taxed. Under? Taxed.
Is that packaged food item sold hot? Taxed. Cooled-down? Not taxed. ( I assume it's to prevent any smart ass trying to dodge sales taxes on restaurent meals ).
2-4% seems to be pretty common. Here in Norway food has a tax of 15%, everything else 25%.
The state takes 5 times what the store does on food.
I think most places in the US don't charge any tax on food since it's vital. Only dining out. But not groceries.
Here in Texas, most groceries aren't taxed. I actually just went to the store this morning, and of about $100 bill, the only things taxed was some orange juice and potato salad. I suppose it's a tax on all beverages because I know soda is, and prepared food, the potato salad was from the deli area.
Having just gotten back from Europe, the disparity between grocery and restaurant prices between Europe and the US are nothing like it was when I first visited a decade ago. I didn't price thru the entire grocery store, but maybe produce costs more, particularly things that I don't think come from very near the Nordics (e.g. bananas). Drinks still cost more, but they've gone up a ton in the last few years in the US. Restaurants of the grade I eat in seem about the same pricing me, I don't really ever pay for fine dining myself. I even had a couple meals that were very cheap by any standards, like I remember one museum that had a delicious cafeteria lunch with drinks included for something like 11eur.
Interesting. In Québec, the 10% ''Taxe de Vente du Québec'' dosen't apply to food, except pre-made junkfood, with some confusing exceptions.
Prepackaged cookies boxes and soda? Taxed. Wait is that a box of freshly baked cookies? Not taxed. Is that ice-cream item over 500mL? Not taxed. Under? Taxed.
Is that packaged food item sold hot? Taxed. Cooled-down? Not taxed. ( I assume it's to prevent any smart ass trying to dodge sales taxes on restaurent meals ).