This makes me the old taqueria across the street from where I used to work before covid. It was in an old fire station and still had the big truck doors that they'd open up on summer days.
It was on the pricey side too (still under twenty for lunch-drink-tip tho) but it was good.
This makes me the old taqueria across the street from where I used to work before covid. It was in an old fire station and still had the big truck doors that they'd open up on summer days.
It was on the pricey side too (still under twenty for lunch-drink-tip tho) but it was good.