I hate the places that insist they don't have "ketchup," but then they have a bunch of different ketchup-like sauces. I'm not talking about a legit different cuisine like the work of a saucier or something but just glorified, overpriced American places that think they're too good for ketchup but not too good to serve an onion ring.
I hate the places that insist they don't have "ketchup," but then they have a bunch of different ketchup-like sauces. I'm not talking about a legit different cuisine like the work of a saucier or something but just glorified, overpriced American places that think they're too good for ketchup but not too good to serve an onion ring.