I'm not weird. I would never eat that junk. I just like laughing at it. It's like those pictures of disgusting houses. You like those too right?
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You have to add something to grits, you can't just have it by itself.
Frankly, the flavor of grits isn't even the point. IIRC it comes from "Sloosh" which was a meal of basically left-over fats and grease. It's fucking terrible... unless your a farmer in the humid as south, a slave, or a confederate soldier doing back-breaking labor all day. Then you need literally all of the fat and carbs.
Colonial Americans were making 4,000 - 6,000 calorie puddings. Can you even imagine how exhausted these people were after a day of hard labor?
Not many people nowadays have even DONE any hard labour.
I don't disagree.