I've got a relative that makes a rum cake and has been using the same recipe from Bacardi or another one of the big liquor companies for years.
This Christmas she said she had to guess at most of the amounts because all of the ingredients were based off standard package sizes when the recipe was written and everything has shrunk. Since everything shrunk by different amounts, she had to try and figure out everything based on the original proportions in the recipe.
I've got a relative that makes a rum cake and has been using the same recipe from Bacardi or another one of the big liquor companies for years.
This Christmas she said she had to guess at most of the amounts because all of the ingredients were based off standard package sizes when the recipe was written and everything has shrunk. Since everything shrunk by different amounts, she had to try and figure out everything based on the original proportions in the recipe.